Online Courses 

Basic Laparoscopy and Lap. Suturing and Stapling course

Course Contents Presentations

1. Introduction to Basics of Laparoscopic Surgery – includes basic principles, Laparoscopic equipment’s and instrumentation, OR Setup, Trocar placements, Pneumoperitoneum, Cleaning disinfection and Sterilization of instruments, Principles of dissection, Principles of haemostasis & electro diathermy, energy devices& others
2. Prevention of bileduct injury in Laparoscopic Cholecystectomy
3. Complications of Laparoscopic surgery & it’s management
4. Basic principles of laparoscopic suturing and knotting
5. Basic principles of laparoscopic & Open Stapling

Videos

1. Diagnostic Laparoscopy and LN biopsy
2. Laparosopic Appendicectomy
3. Laparoscopic Cholecystectomy
4. Laparoscopic Suturing and Knotting techniques
5. Laparoscopic & Open Stapling techniques

Self-assessment and Review